Bieler Père et Fils

Lou Ven Tou Terroir de Ventoux

9.01 ratings
-no pro ratings
Côtes du Ventoux, Southern Rhône, Rhône, France
Grenache Blend
Beef, Onion, Pungent Cheese, Hard Cheese, Lamb, Mushrooms, Pasta, Tomato-Based, Salami & Prosciutto, Pork, Venison
Top Notes For
Sarah Brown

Sarah had this a month ago

Sarah had this a month ago

Mar 5th, 2025