Very suave with obvious spice of oak.
Very suave with obvious spice of oak.
Jul 29th, 2015Hard for me to classify as a Pinot because it is so big and dense. Fruit forward, acidic but with a somewhat sweet finish.
Hard for me to classify as a Pinot because it is so big and dense. Fruit forward, acidic but with a somewhat sweet finish.
Aug 1st, 2016Always so different tasting as I open these bottles at different times. This bottle tonight was pure plum & berry flavors & smoky-toasty oak. Really enjoyed it
Always so different tasting as I open these bottles at different times. This bottle tonight was pure plum & berry flavors & smoky-toasty oak. Really enjoyed it
Jul 10th, 2016Full of berries-leather finish. Different from before ~ benefitted from a bit of cellared time, a delicious Pinot.
Full of berries-leather finish. Different from before ~ benefitted from a bit of cellared time, a delicious Pinot.
Jan 11th, 20162012 What a powerhouse! Rich, full-bodied chocolate covered berry delight. Out of the ordinary!
2012 What a powerhouse! Rich, full-bodied chocolate covered berry delight. Out of the ordinary!
Jun 13th, 2015A beautiful bouquet of berries along with oak & leather.
A beautiful bouquet of berries along with oak & leather.
Mar 13th, 2015Absolutely beautiful Pinot!
Absolutely beautiful Pinot!
Jan 27th, 2015A Pinot I can like. Thank you Russell!
A Pinot I can like. Thank you Russell!
Dec 25th, 2014Oh my goodness yum
Dec 24th, 2014A Rich and Robust California Pinot. The nose shows mocha, raspberry preserves and hints of tobacco w/ menthol. The palate shows chocolate covered cherries as well as hints of cigar box and baking spice. This wine is approachable now with a decant but will benefit time in the cellar over the next five years.
A Rich and Robust California Pinot. The nose shows mocha, raspberry preserves and hints of tobacco w/ menthol. The palate shows chocolate covered cherries as well as hints of cigar box and baking spice. This wine is approachable now with a decant but will benefit time in the cellar over the next five years.
Aug 7th, 2014