Besitos Winery

Valentino Valencia Tempranillo

9.13 ratings
-no pro ratings
Valencia, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Hiroyuki Ueda

赤ワインの微発泡、初体験だが美味しかった。コレはクセになりそう。

赤ワインの微発泡、初体験だが美味しかった。コレはクセになりそう。

Feb 14th, 2016
Yusuke Ohtsuka

Yusuke had this 8 years ago

Yusuke had this 8 years ago

Feb 22nd, 2017
Yusuke Okubo

Yusuke had this 10 years ago

Yusuke had this 10 years ago

Mar 8th, 2015