Bernhard Ott
Qvevre Grüner Veltliner
Wagram, Donauland, Niederösterreich, Austria
Grüner Veltliner
Asian Cuisine, Chili & Hot Spicy, Blue Cheese, Fish, Shellfish, Crab & Lobster, White Fish, Salads & Greens, Shellfish
Top Notes For
Amphora fermented Gruner Veltliner. Crazy exciting wine. 100% natural ferment.
Amphora fermented Gruner Veltliner. Crazy exciting wine. 100% natural ferment.
Jul 5th, 2015A wow wine! Great complexity with white pepper and mineral with richness of fruit. #amphora lucky to taste at Robert Houde trade tasting.
A wow wine! Great complexity with white pepper and mineral with richness of fruit. #amphora lucky to taste at Robert Houde trade tasting.
Jun 18th, 2015Crazy crazy aromatics, and freshness. This is brooding and exciting for Gruner!
Crazy crazy aromatics, and freshness. This is brooding and exciting for Gruner!
May 27th, 2015Couldn't drink this. A serious (and expensive) let down. I've loved his other wines but this one is just too much. Not worth the hype, or $125.
Couldn't drink this. A serious (and expensive) let down. I've loved his other wines but this one is just too much. Not worth the hype, or $125.
May 24th, 20152011 Gruner Veltliner amphora or "qvevre" from Austria- golden hue, ferocious white pepper, green gage plums, candied pineapple, zippy spritz, ripping acid. Love. Superb w asparagus, an egg yolk filled ravioli and shaved Parmesan
2011 Gruner Veltliner amphora or "qvevre" from Austria- golden hue, ferocious white pepper, green gage plums, candied pineapple, zippy spritz, ripping acid. Love. Superb w asparagus, an egg yolk filled ravioli and shaved Parmesan
Apr 4th, 2015Looks and smells like herbal tea but tastes like true Grüner: Ott's crystalline and vibrant 2013 Qvevri GV which was fermented and aged in amphorae.
Looks and smells like herbal tea but tastes like true Grüner: Ott's crystalline and vibrant 2013 Qvevri GV which was fermented and aged in amphorae.
Aug 31st, 2014