Benoit Cantin

Palotte Irancy Pinot Noir

9.32 ratings
9.32 pro ratings
Irancy, Côtes d'Auxerre, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
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9.3

The 2010 Irancy Palotte has a fresh, quite vibrant bouquet of red currant, cranberry and pressed flowers, followed by hints of orange peel and sage. The palate is medium-bodied with fine tannin, a superb structure and a complex mixture of black and red fruit laced with clove, bay leaf, curry leaf and a touch of sage once again. A captivating Irancy that should easily age another decade. (Neal Martin, Vinous, August 2018)

The 2010 Irancy Palotte has a fresh, quite vibrant bouquet of red currant, cranberry and pressed flowers, followed by hints of orange peel and sage. The palate is medium-bodied with fine tannin, a superb structure and a complex mixture of black and red fruit laced with clove, bay leaf, curry leaf and a touch of sage once again. A captivating Irancy that should easily age another decade. (Neal Martin, Vinous, August 2018)

Aug 28th, 2018
Christy Canterbury MW

Master of Wine

9.2

Finesse & elegance. Black cherries & ripe raspberries. Tugging texture & mouthwatering acidity. Fantastic juice with no evidence of new oak.

Finesse & elegance. Black cherries & ripe raspberries. Tugging texture & mouthwatering acidity. Fantastic juice with no evidence of new oak.

Jul 15th, 2016
Lada Vekker

Lada had this 2 years ago

Lada had this 2 years ago

Apr 17th, 2018