A tangy Pinot Noir from Burgundy. Showing red fruits with earth notes, spices and red candy.
Easy drinking and medium plus in body with medium plus acidity.
Long finish with firm tannins and tangy raspberries.
Still young and unbalanced, and would benefit from 3 to 5 years of bottle time.
Not my style, but very enjoyable.
100% Pinot Noir grapes were aged for 12 months in oak barrels.
13% alcohol by volume.
89 points.
A tangy Pinot Noir from Burgundy. Showing red fruits with earth notes, spices and red candy.
Easy drinking and medium plus in body with medium plus acidity.
Long finish with firm tannins and tangy raspberries.
Still young and unbalanced, and would benefit from 3 to 5 years of bottle time.
Not my style, but very enjoyable.
100% Pinot Noir grapes were aged for 12 months in oak barrels.
13% alcohol by volume.
89 points.
Mar 2nd, 2019
100% Pinot Noir from Irancy SW of Chablis. Light, elegant wine tasting of raspberries, some herbal and mineral elements too.
100% Pinot Noir from Irancy SW of Chablis. Light, elegant wine tasting of raspberries, some herbal and mineral elements too.
Oct 19th, 2017
Irancy, Côtes d'Auxerre, Burgundy, France
