Bennett Valley Cellars

Sonoma County Pinot Noir

7.92 ratings
-no pro ratings
Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
James Van Leuven

Another over-oaked Californian red.

Another over-oaked Californian red.

Oct 24th, 2014
Jacklyn Rome

Jacklyn had this 10 years ago

Jacklyn had this 10 years ago

Mar 8th, 2015