
Deep purple color. Ripe blueberry and blackberry. Graphite, mocha, dark chocolate and slight vanilla. Medium to full body, medium plus tannin and very smooth. Very well made and an amazing value at around $14
Deep purple color. Ripe blueberry and blackberry. Graphite, mocha, dark chocolate and slight vanilla. Medium to full body, medium plus tannin and very smooth. Very well made and an amazing value at around $14
1 person found it helpfulDec 31st, 2017
Very dark purple color, almost black. Loads of ripe blueberries and blackberries and a touch of vanilla. Dark chocolate and mocha on the palate, good acidity, med-dry, muscular. Very nice everyday drinking red. A perfect match with a ribeye tonight. 14.5% alc. 2013 vintage
Very dark purple color, almost black. Loads of ripe blueberries and blackberries and a touch of vanilla. Dark chocolate and mocha on the palate, good acidity, med-dry, muscular. Very nice everyday drinking red. A perfect match with a ribeye tonight. 14.5% alc. 2013 vintage
Feb 5th, 2017
3000' elevation. Probably the most authentic of then three Malbecs, but not my favorite. Floral dominated nose that combines violet and rose petal with coffee bean, dark fruit, and asphalt.
3000' elevation. Probably the most authentic of then three Malbecs, but not my favorite. Floral dominated nose that combines violet and rose petal with coffee bean, dark fruit, and asphalt.
Feb 5th, 2017
Exactly what the guy below me said. Graphite, mocha, vanilla, dark chocolate. Really nice.
Exactly what the guy below me said. Graphite, mocha, vanilla, dark chocolate. Really nice.
Apr 27th, 2018
Pitch black dry cherry/currant fruit. Acidic
Pitch black dry cherry/currant fruit. Acidic
Feb 11th, 2018
Great balance. Nice finish.
Great balance. Nice finish.
Nov 10th, 2017
Homecoming malbec. Very dry but nice. Quite a good vintage.
Homecoming malbec. Very dry but nice. Quite a good vintage.
Oct 21st, 2017
Great bottle at $20
Jul 22nd, 2017
Savory and tasty. Not to sweet.
Savory and tasty. Not to sweet.
Jun 29th, 2017
Not too sweet
May 28th, 2017