Bench 1775

Okanagan Valley Pinot Noir

8.76 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Corinne desampaio

A favorite!

A favorite!

Mar 3rd, 2017
kaylee byers

I quite like the after taste of this pinot, it's smokey and a bit juicey, but I find the overall taste a little metallic. It's supposed to be cellared. I have another downstairs to try in a year or two. - this actually became wuite lovely after two days opened.

I quite like the after taste of this pinot, it's smokey and a bit juicey, but I find the overall taste a little metallic. It's supposed to be cellared. I have another downstairs to try in a year or two. - this actually became wuite lovely after two days opened.

Feb 27th, 2016
Naomi Perks

Lovely Pinot. Has enough weight to carry it into Fall.

Lovely Pinot. Has enough weight to carry it into Fall.

Oct 16th, 2015
Wayne McFarlane

Wayne had this 3 years ago

Wayne had this 3 years ago

Dec 18th, 2020
Drew Mann

Drew had this 6 years ago

Drew had this 6 years ago

Dec 31st, 2017
Katy Ball

Katy had this 7 years ago

Katy had this 7 years ago

Apr 27th, 2017