Bellingham

The Bernard Series Basket Press Syrah

9.032 ratings
9.02 pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Syrah
Lamb
Top Notes For
Shirish Bhide

Ripe raspberries with a jammy finish. Good balance of alcohol and fruit. Hint of tobacco too and medium+ finish. Super value for money.

Ripe raspberries with a jammy finish. Good balance of alcohol and fruit. Hint of tobacco too and medium+ finish. Super value for money.

Nov 17th, 2015
Shirish Bhide

I love this wine. Well made Shiraz with a blast of pepper and an earthy note. Medium+ finish.

I love this wine. Well made Shiraz with a blast of pepper and an earthy note. Medium+ finish.

Oct 16th, 2015
Jan van de Ree

Bit too jammy. Lots of berries with hint of spices. Still some influence from barrel.

Bit too jammy. Lots of berries with hint of spices. Still some influence from barrel.

Dec 29th, 2019
John Beadle

Pepper, smoke and prunes. Good depth and length and gentle tannins. Took a little time to open up fully.

Pepper, smoke and prunes. Good depth and length and gentle tannins. Took a little time to open up fully.

Apr 9th, 2017
Toby O'Rourke

A drop of Christmas cheer

A drop of Christmas cheer

Dec 25th, 2016
David Tomlinson

Fine, does nothing to maximise the charms of the Syrah grape.

Fine, does nothing to maximise the charms of the Syrah grape.

Jun 5th, 2016
Lucy Williams

Yumbo jumbo.

Yumbo jumbo.

Nov 1st, 2015
Alex Westphal

Nett, aber nix extraordinäres. Sehr rund und tief. Kann man bestimmt zwei bis drei Flaschen hintereinandertrinken.
Qatar Airways doha berlin.

Nett, aber nix extraordinäres. Sehr rund und tief. Kann man bestimmt zwei bis drei Flaschen hintereinandertrinken.
Qatar Airways doha berlin.

Dec 16th, 2014
E & K G

Big, some acidity, but finishes of on a soft note.

Big, some acidity, but finishes of on a soft note.

Sep 21st, 2014
Gavin Scott

Red currants and pepper, beautifully dark and deep. Goes excellently with roast beef!

Red currants and pepper, beautifully dark and deep. Goes excellently with roast beef!

Apr 28th, 2014