Beautiful Valley Cellars

Oregon Pinot Noir

8.93 ratings
-no pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Anne Jacques

Good with a roasted duck

Good with a roasted duck

Sep 20th, 2015
Dave Rivers

Dave had this 7 years ago

Dave had this 7 years ago

Jul 14th, 2017
Khanh H-N

Khanh had this 9 years ago

Khanh had this 9 years ago

Dec 11th, 2014