Béatrice et Pascal Lambert

Les Perruches Chinon Cabernet Franc

8.81 ratings
-no pro ratings
Chinon, Touraine, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Christopher @travelwine

Christopher had this 7 years ago

Christopher had this 7 years ago

Oct 1st, 2017