Bears' Lair

Pinot Noir

7.94 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jeff Rusnack

Smoked yet fruity. Very friendly and light bodied.

Smoked yet fruity. Very friendly and light bodied.

1 person found it helpfulSep 17th, 2017
Sándor Jaguar

Slightly OK

Slightly OK

Mar 26th, 2018
Audrey Gibson

Too ripe, but not bad

Too ripe, but not bad

Oct 9th, 2017
Alexander Ilin

Alexander had this 7 years ago

Alexander had this 7 years ago

Sep 17th, 2017