Baxter Winery

Anderson Valley Pinot Noir

8.816 ratings
8.83 pro ratings
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Natalie Griffin

Tart cherries and strawberries. Some tang on this one.

Tart cherries and strawberries. Some tang on this one.

Jul 30th, 2017
Sebastian Koncurat

Floral and powerful at the same time. Ripe red fruit flavors with delicate balance of alcohol, fruit and tannins from the oak. Overall, a great experience

Floral and powerful at the same time. Ripe red fruit flavors with delicate balance of alcohol, fruit and tannins from the oak. Overall, a great experience

Jul 24th, 2015
Sierra Saldaña

2010 Pinot noir from Anderson valley.

2010 Pinot noir from Anderson valley.

Oct 30th, 2014
M. Ventre

M. had this 9 years ago

M. had this 9 years ago

Jun 3rd, 2015
Winston Jones

Host OrganicWineReview, Assistant Buyer Savvy Cellar Wine Bar

8.6

Winston had this 10 years ago

Winston had this 10 years ago

Mar 4th, 2014
Catherine Seda Bugue

Catherine had this 11 years ago

Catherine had this 11 years ago

Aug 12th, 2013
Ian Barile

Ian had this 7 years ago

Ian had this 7 years ago

Oct 27th, 2017
Alexander Lapuyade

Alexander had this 7 years ago

Alexander had this 7 years ago

Aug 20th, 2017
Tim Burke

Tim had this 7 years ago

Tim had this 7 years ago

Feb 11th, 2017
Keith Rabkin

Keith had this 7 years ago

Keith had this 7 years ago

Nov 18th, 2016