Baus Family Vineyards

Private Reserve Sonoma County Pinot Noir

9.34 ratings
-no pro ratings
Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Meghan Woughter

Smooth, light, easy to drink

Smooth, light, easy to drink

Apr 26th, 2019
Frank Beenfukinyamama

Would hit that again. Interesting Pinot.

Would hit that again. Interesting Pinot.

Nov 25th, 2017
Jeff Taylor

Jeff had this 6 years ago

Jeff had this 6 years ago

Aug 26th, 2018
Helen Madden-Weiss

Helen had this 7 years ago

Helen had this 7 years ago

Mar 7th, 2018