Battle Creek Cellars

Unconditional Oregon Pinot Noir

8.84 ratings

-no pro ratings

Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

David Clark

9.0

Stoney, salty nose. A little sour patch and now & later. On thicker side for Pinot noir. Some bite, but not too much. Nice dinner wine if your wanting a break from heavier Cabernets.

Feb 4th, 2022