Baron Lazare

Vin d'Alsace Pinot Gris

8.72 ratings
-no pro ratings
Alsace, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Sarah Oettel

It’s Vin Gris, Delectable...2014.

It’s Vin Gris, Delectable...2014.

Oct 21st, 2018
mateusz

mateusz had this 5 years ago

mateusz had this 5 years ago

Aug 17th, 2019