Barker's Marque Vineyards

3 Brooms Marlborough Sauvignon Blanc

9.220 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Greg Gratson

Fine, $12 from Berkeley wine.

Fine, $12 from Berkeley wine.

Sep 13th, 2018
Todd Friye

Broadening my horizons. Drinking very light with grilled tuna. Loaded with citrus flavors.

Broadening my horizons. Drinking very light with grilled tuna. Loaded with citrus flavors.

Aug 25th, 2018
Kristin Cancellieri

Lime citrus zest with grassy notes. Love the complexity

Lime citrus zest with grassy notes. Love the complexity

Jul 4th, 2018
Lori Honer

Surprised that I didn't enjoy this more. Had a very oaky taste...

Surprised that I didn't enjoy this more. Had a very oaky taste...

May 12th, 2018
Jennifer Perry

Marlborough minerality, bright acid and tartness that is less citrus, more tart berries. Not as heavy as some NZ Sauv Blancs in terms of mouthfeel but definitely an enjoyable glass of wine

Marlborough minerality, bright acid and tartness that is less citrus, more tart berries. Not as heavy as some NZ Sauv Blancs in terms of mouthfeel but definitely an enjoyable glass of wine

May 5th, 2018
Kathy Gilbert

Perfect for salads, seafood, and chicken. Light yet zesty.

Perfect for salads, seafood, and chicken. Light yet zesty.

Apr 23rd, 2018
Ness H
9.5

Such a refreshing wine. Heavy citrus (grapefruit). Perfect chilled on a warm day.

Such a refreshing wine. Heavy citrus (grapefruit). Perfect chilled on a warm day.

Apr 4th, 2018
Joe Estrada

Good minerality & acid.....pairing with a burger w/a tomato jam

Good minerality & acid.....pairing with a burger w/a tomato jam

Feb 24th, 2018
Kelsey Horowitz

Light and clean but not bland. Yum!

Light and clean but not bland. Yum!

Feb 3rd, 2018
Sheri Pattillo

Consulting Sommelier Texas Hill Country

Sheri had this 6 years ago

Sheri had this 6 years ago

Apr 22nd, 2019