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Baricci

Colombaio Montosoli Rosso di Montalcino DOC Sangiovese

9.34 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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BaricciMontalcino, SienaSangiovese
Top Notes For
Daniel Ciolek
9.0

Interesting nose of tulips licorice cherry. Light to medium body with mouthwatering acidity and an edge of front of mouth tannins. Multiple layers of dark berries anise tar and currant. Mild oak spice and granite. Finish clean and long. This was pop and pour. Pleasant old world charm.

Interesting nose of tulips licorice cherry. Light to medium body with mouthwatering acidity and an edge of front of mouth tannins. Multiple layers of dark berries anise tar and currant. Mild oak spice and granite. Finish clean and long. This was pop and pour. Pleasant old world charm.

Mar 19th, 2025
Lev Lavrichtchev
9.4

The only Rosso made of Montosoli grapes - other producers use the grapes only for Brunello

The only Rosso made of Montosoli grapes - other producers use the grapes only for Brunello

Nov 14th, 2016
Jess Ica
9.7

Jess had this 9 years ago

Jess had this 9 years ago

Apr 16th, 2016
Patrick DeLong
9.0

Patrick had this 10 years ago

Patrick had this 10 years ago

Jan 24th, 2015