Barbolini

Lambrusco Grasparossa di Castelvetro Lambrusco

8.924 ratings
9.11 pro ratings
Grasparossa Di Castelvetro, Modena , Emilia-Romagna, Italy
Lambrusco
Squash & Root Vegetables
Top Notes For
Luis Arguero (@winefromAtoZ)

Starting off the Thanksgiving eating festivities with a fun, fizzy, dry, light & bright Lambrusco. Bring on the turkey!

Starting off the Thanksgiving eating festivities with a fun, fizzy, dry, light & bright Lambrusco. Bring on the turkey!

1 person found it helpfulNov 25th, 2016
Peter Sultan

Dry, grapey, dry-lovely

Dry, grapey, dry-lovely

Jun 21st, 2013
Erik Longabardi

Lambrusco and pizza is my chicken and champagne

Lambrusco and pizza is my chicken and champagne

Aug 7th, 2019
Allary Rayne

Dry, crisp and delicious.

Dry, crisp and delicious.

Nov 11th, 2017
Ian Hackett

Dry, deep purple and refreshing

Dry, deep purple and refreshing

Jun 29th, 2016
Dave Kluz

Bright red fruit, nutty earthiness and crisp, dry finish.

Bright red fruit, nutty earthiness and crisp, dry finish.

May 29th, 2016
Amanda Burton

Paired with bucatini carbonara.

Paired with bucatini carbonara.

Feb 3rd, 2016
Elizabeth Ladzinski

A fun, dry Lambrusco. Not too sweet. Good middle ground.

A fun, dry Lambrusco. Not too sweet. Good middle ground.

Dec 25th, 2015
Corey Crago

Pretty dry, but grapey and delicious.

Pretty dry, but grapey and delicious.

Dec 25th, 2015
Alicia Towner

Dry sparkling red, delicious!

Dry sparkling red, delicious!

Dec 9th, 2015