Ballentine Vineyards
Napa Valley Chenin Blanc
Napa Valley, California, USA
At Branzino. Arugula and pear salad. Caesar salad. Mushroom Riaotto. Fettuccini with shrimp, crab and garlic.
At Branzino. Arugula and pear salad. Caesar salad. Mushroom Riaotto. Fettuccini with shrimp, crab and garlic.
Aug 15th, 2014
It has aromas of peaches, pears, citrus blossom, sage, honeysuckle, Apple, lime and lemon. Zesty citrus character on the palate with notes of peach, melon, floral blossoms and spice. Have it with a bacon wrapped lobster tail, caramelized endives and a citrus Greek yogurt cream sauce.
It has aromas of peaches, pears, citrus blossom, sage, honeysuckle, Apple, lime and lemon. Zesty citrus character on the palate with notes of peach, melon, floral blossoms and spice. Have it with a bacon wrapped lobster tail, caramelized endives and a citrus Greek yogurt cream sauce.
Jun 3rd, 2015