Backhouse

California Pinot Noir

8.413 ratings

-no pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Boris Khaykovich

8.5

Surprisingly tasty cheap pinot noir

Surprisingly tasty cheap pinot noir

Dec 15th, 2016

10

Bill Rob Maria Adela's

Bill Rob Maria Adela's

Oct 1st, 2016

7.6

Um no

Um no

Sep 20th, 2016

7.2

Ok, best as cooking wine and drink the rest while preparing the meal. No complexity, all pear and citrus.

Ok, best as cooking wine and drink the rest while preparing the meal. No complexity, all pear and citrus.

Jan 16th, 2016

9.5

Yuki had this 6 years ago

Yuki had this 6 years ago

Nov 12th, 2017

Michael Hermansen

8.5

Michael had this 7 years ago

Michael had this 7 years ago

Apr 21st, 2017

8.6

Cliff had this 8 years ago

Cliff had this 8 years ago

Oct 19th, 2016

Jonathan Blackman

7.5

Jonathan had this 8 years ago

Jonathan had this 8 years ago

Sep 28th, 2016

8.0

K had this 8 years ago

K had this 8 years ago

Aug 8th, 2016

8.9

Ryan had this 8 years ago

Ryan had this 8 years ago

May 4th, 2016