Bacchus Cellars (David Gordon)

Ginger's Cuvée California Pinot Noir

8.623 ratings

8.93 pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Wine Director/Sommelier Frances

9.1

David Gordon from TriBeCa grill killing it with this classic Monterey style Pinot! I love it!

David Gordon from TriBeCa grill killing it with this classic Monterey style Pinot! I love it!

Jan 29th, 2015

Partner Grandes Places Sélections

8.7

Good value

Good value

May 25th, 2014

9.4

Forst time at Langus, really smooth. Hit the spot

Forst time at Langus, really smooth. Hit the spot

Jan 16th, 2016

8.5

Very cranberry juice-y. And my fav label!

Very cranberry juice-y. And my fav label!

Nov 28th, 2014

Lucky Girl Wine Club

8.6

Easy drinking value Pinot from CA

Easy drinking value Pinot from CA

Nov 19th, 2014

9.4

Spicy finish

Spicy finish

Nov 6th, 2014

8.4

easy Halloween party to guzzle

easy Halloween party to guzzle

Oct 31st, 2014

8.2

Classic California PN. Good value.

Classic California PN. Good value.

Oct 8th, 2014

Noelle Lothamer

Pimping jam all day made us thirsty.

Pimping jam all day made us thirsty.

Mar 18th, 2015

9.0

Chris had this 10 years ago

Chris had this 10 years ago

Dec 25th, 2014