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Babcock

Santa Barbara County Pinot Noir

9.12 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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BabcockSanta Barbara County, Central CoastPinot Noir
Top Notes For
Henrik Skarpnord
8.9

Clear read. Dark berries, burned wood, firesticks and smoke on the nose. Palette: toast, dried fruits, more smoke and wood. Some spices as well. Should be a fruity Pinot, but it wasnt?

Clear read. Dark berries, burned wood, firesticks and smoke on the nose. Palette: toast, dried fruits, more smoke and wood. Some spices as well. Should be a fruity Pinot, but it wasnt?

Mar 16th, 2019
Marius Hansen
9.3

Marius had this 4 years ago

Marius had this 4 years ago

Aug 5th, 2020