Babcock

Edna Valley Pinot Noir

8.65 ratings

9.51 pro ratings

Edna Valley, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Heather Everett

9.5

Solid Pinot. Definitely worth a sip or more.

Solid Pinot. Definitely worth a sip or more.

Nov 23rd, 2013

9.6

Delicious. Mild tannins. Earthy with cherry and prune. Bright acidity. Short, fresh finish. Would e great with food.

Delicious. Mild tannins. Earthy with cherry and prune. Bright acidity. Short, fresh finish. Would e great with food.

Nov 13th, 2013

7.0

Anna had this 10 years ago

Anna had this 10 years ago

Apr 14th, 2015

8.9

Erik had this 11 years ago

Erik had this 11 years ago

Feb 9th, 2014

8.2

Michael had this 11 years ago

Michael had this 11 years ago

Nov 28th, 2013