Babcock

Edna Valley Pinot Noir

8.66 ratings
9.51 pro ratings
Edna Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Heather Everett

Solid Pinot. Definitely worth a sip or more.

Solid Pinot. Definitely worth a sip or more.

Nov 23rd, 2013
Leslie McCoy

Delicious. Mild tannins. Earthy with cherry and prune. Bright acidity. Short, fresh finish. Would e great with food.

Delicious. Mild tannins. Earthy with cherry and prune. Bright acidity. Short, fresh finish. Would e great with food.

Nov 13th, 2013
Elise S.

Elise had this 3 years ago

Elise had this 3 years ago

Feb 19th, 2021
Anna Banana

Anna had this 9 years ago

Anna had this 9 years ago

Apr 14th, 2015
Erik Diaz

Erik had this 10 years ago

Erik had this 10 years ago

Feb 9th, 2014
Michael Li

Michael had this 10 years ago

Michael had this 10 years ago

Nov 28th, 2013