B. Millet

Sancerre Pinot Noir

9.314 ratings
9.16 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Gerald Montoya

Brambly raspberry and crunchy earth tones. Fine grain tannin and well balanced acidity makes this easy to enjoy with just a hint air.

Brambly raspberry and crunchy earth tones. Fine grain tannin and well balanced acidity makes this easy to enjoy with just a hint air.

Jul 11th, 2022
Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

8.8

Nutty rustic and dark fruited. Way different than other Pinot from the region that I've had lately.

Nutty rustic and dark fruited. Way different than other Pinot from the region that I've had lately.

Aug 14th, 2016
Cured - Will And Coral Frischkorn

Amazing Loire Pinot rose with some backbone.

Amazing Loire Pinot rose with some backbone.

Jul 18th, 2015
John Aquino

Deeeeeelish! Slightly creamy yet crisp. A little sulphur on the back end for a twist

Deeeeeelish! Slightly creamy yet crisp. A little sulphur on the back end for a twist

Jun 4th, 2016
Jason Rosenblum

Gamaish, slight dustiness, yum

Gamaish, slight dustiness, yum

Dec 13th, 2015
Drew Summers

Sales Northampton Wines

9.0

Drew had this 8 years ago

Drew had this 8 years ago

May 24th, 2016
Drew Summers

Sales Northampton Wines

9.1

Drew had this 8 years ago

Drew had this 8 years ago

Apr 2nd, 2016
Matthew Roesch

Matthew had this 9 years ago

Matthew had this 9 years ago

Jan 24th, 2015
Anna Morton

Anna had this 6 years ago

Anna had this 6 years ago

Jan 13th, 2018
Sara Wood

Sara had this 8 years ago

Sara had this 8 years ago

May 14th, 2016