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Azienda Santa Barbara

Stefano Antonucci Rosso Piceno Sangiovese

9.11 ratings
9.11 pro ratings
Marche, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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Azienda Santa BarbaraMarche, ItalySangiovese
Top Notes For
Tom Casagrande
9.1

Red Sox are finishing up a disappointing season, but this wine is definitely not disappointing. Nose is deeply fruity, with intense and pure red fruit and the barest whiff of gravel. In the mouth it’s fruity, pure, deep, dry, and balanced. If Le Marche made Beaujolais, this would be its Morgon. Fantastic value in a weekday dinner wine.

Red Sox are finishing up a disappointing season, but this wine is definitely not disappointing. Nose is deeply fruity, with intense and pure red fruit and the barest whiff of gravel. In the mouth it’s fruity, pure, deep, dry, and balanced. If Le Marche made Beaujolais, this would be its Morgon. Fantastic value in a weekday dinner wine.

Sep 28th, 2022