Avensole Winery

Temecula Valley Merlot

9.11 ratings
-no pro ratings
Temecula Valley, South Coast, California, USA
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Ken Cassady

This wine has a very unique palette containing blackberry and notes of cherry. One will find subtle hints of vanilla and a touch of black licorice framed by silky tannins and a generous finish. We paired this with a hearty venison spaghetti and I can see it going well with most Italian dishes.

This wine has a very unique palette containing blackberry and notes of cherry. One will find subtle hints of vanilla and a touch of black licorice framed by silky tannins and a generous finish. We paired this with a hearty venison spaghetti and I can see it going well with most Italian dishes.

Jun 29th, 2016