Au Contraire

California Pinot Gris

8.912 ratings
8.91 pro ratings
California, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Matt Sterr

Tank fermented. No malo. Fruit layers with dry peach out front.

Tank fermented. No malo. Fruit layers with dry peach out front.

1 person found it helpfulSep 23rd, 2015
Elisha Ortiz

Nice!!

Nice!!

Oct 17th, 2017
Alejandro Roman

Ok, but not great. A bit too acid but with a nice finish.

Ok, but not great. A bit too acid but with a nice finish.

Mar 12th, 2017
Lauren F

Lauren had this 5 years ago

Lauren had this 5 years ago

Mar 24th, 2020
Douglas Bossart

Douglas had this 6 years ago

Douglas had this 6 years ago

May 22nd, 2019
Honn Tudor

Honn had this 6 years ago

Honn had this 6 years ago

Oct 13th, 2018
Colleen Estes

Colleen had this 7 years ago

Colleen had this 7 years ago

Nov 6th, 2017
Donna Halpin

Donna had this 7 years ago

Donna had this 7 years ago

Oct 28th, 2017
Stephanie Evenson

Stephanie had this 8 years ago

Stephanie had this 8 years ago

Mar 22nd, 2017
Eric Powers

Eric had this 8 years ago

Eric had this 8 years ago

Aug 5th, 2016