Astorre Noti

Brunello di Montalcino Sangiovese

9.012 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Luis Arguero (@winefromAtoZ)

Red cherries. Cassis. Vanilla. Soft tannins. A world of difference after an hour of being opened.

Red cherries. Cassis. Vanilla. Soft tannins. A world of difference after an hour of being opened.

1 person found it helpfulJan 4th, 2018
Thoger Petry

Surprisingly ripe and sweet textured for brunello. Showing a more modernist style. Accents of coffee bean rather than Italian herbs, strawberries rather than tart cherries. A gateway drug that'll get you hooked on Brunellos for sure.

Surprisingly ripe and sweet textured for brunello. Showing a more modernist style. Accents of coffee bean rather than Italian herbs, strawberries rather than tart cherries. A gateway drug that'll get you hooked on Brunellos for sure.

Apr 30th, 2017
Lucas Brogna

Lucas had this 4 years ago

Lucas had this 4 years ago

Jul 22nd, 2021
Pedro Pelli

Pedro had this 6 years ago

Pedro had this 6 years ago

Oct 31st, 2019
Kenji Harashima

Kenji had this 7 years ago

Kenji had this 7 years ago

Jun 10th, 2018
Kenji Harashima

Kenji had this 7 years ago

Kenji had this 7 years ago

Feb 5th, 2018
Kathryn Isom-Clause

Kathryn had this 7 years ago

Kathryn had this 7 years ago

Feb 3rd, 2018
Lev Lavrichtchev

Lev had this 9 years ago

Lev had this 9 years ago

Apr 22nd, 2016
Jeff Kim

Jeff had this 10 years ago

Jeff had this 10 years ago

Oct 19th, 2015
Jeff Kim

Jeff had this 10 years ago

Jeff had this 10 years ago

Oct 19th, 2015