Asahi-Shuzo Sake Brewing Co.

Dassai 50 Sparkling Nigori Junmai Dai Ginjo

8.74 ratings
-no pro ratings
Yamaguchi, Japan
Rice
Top Notes For
Wan Jo Chung

Light lemon, lime, mineral. Very much champagne like body and taste. But very light sweetness of Nigori is appearing.
It is like Nigoriness is helping to keep natural born carbonation than giving sweetness.

Made with the best sake rice called "Yamada Nishiki" Rice and "Omachi" Rice.

Light lemon, lime, mineral. Very much champagne like body and taste. But very light sweetness of Nigori is appearing.
It is like Nigoriness is helping to keep natural born carbonation than giving sweetness.

Made with the best sake rice called "Yamada Nishiki" Rice and "Omachi" Rice.

Apr 28th, 2017
Natsuki Kobayashi

Natsuki had this 7 years ago

Natsuki had this 7 years ago

Jun 25th, 2017
Chris Melton

Chris had this 8 years ago

Chris had this 8 years ago

Dec 22nd, 2016
Brian Boothe

Brian had this 9 years ago

Brian had this 9 years ago

Jan 28th, 2016