Artesa

Santa Barbara County Pinot Noir

9.12 ratings
8.71 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

8.7

2001 Artesa Santa Barbara Pinot Noir. Loads of dried cherry. Dusty spice. Forest floor. Soft and silky. A great wine for turkey day?

2001 Artesa Santa Barbara Pinot Noir. Loads of dried cherry. Dusty spice. Forest floor. Soft and silky. A great wine for turkey day?

Nov 29th, 2013
Susan M

Susan had this 6 years ago

Susan had this 6 years ago

Jan 14th, 2018