Artesa

Carneros Pinot Noir

8.74 ratings
8.82 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Puerto Rico Wine News

And this is...meehh, but on the elegant side of meehh

And this is...meehh, but on the elegant side of meehh

1 person found it helpfulMay 22nd, 2014
Michael Callahan

Aged 7 year Pinot. Dried red fruit. Medium body. Slight terroir coming through with age. 8

Aged 7 year Pinot. Dried red fruit. Medium body. Slight terroir coming through with age. 8

1 person found it helpfulMay 6th, 2014
Larry Roseman

Broke out a bottle that we saved from wine tasting from our wedding weekend.

Broke out a bottle that we saved from wine tasting from our wedding weekend.

Nov 28th, 2014
Jorge Serna

Jorge had this 11 years ago

Jorge had this 11 years ago

Sep 29th, 2013