Arraiolos

Premium Tapada das Lebres Alentejano Red Blend

8.715 ratings
-no pro ratings
Alentejano, Portugal
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Frédéric Latour

Frédéric had this 8 years ago

Frédéric had this 8 years ago

1 person found it helpfulSep 16th, 2016
Micah Kassner

I’d say medium to medium plus dryness. Exactly where I want it. Delicious smokiness on the nose, with a nice spice and good heat. I really like the balance of the wine and would definitely put it toward the top of my list

I’d say medium to medium plus dryness. Exactly where I want it. Delicious smokiness on the nose, with a nice spice and good heat. I really like the balance of the wine and would definitely put it toward the top of my list

Nov 7th, 2020
Jorge Cunha

Um vinho alentejano muito bom, deve ser bebido com javali, caça, carne grelhada ou com um arroz de lampreia.

Um vinho alentejano muito bom, deve ser bebido com javali, caça, carne grelhada ou com um arroz de lampreia.

Jan 26th, 2018
Max Power

Max had this a year ago

Max had this a year ago

Jun 3rd, 2023
Wender Pereira

Wender had this 2 years ago

Wender had this 2 years ago

Apr 13th, 2023
José Pedro

José had this 6 years ago

José had this 6 years ago

Oct 5th, 2018
José Pedro

José had this 7 years ago

José had this 7 years ago

Apr 1st, 2018
Diogo Gonçalves

Diogo had this 7 years ago

Diogo had this 7 years ago

Mar 4th, 2018
Miguel Graf

Miguel had this 7 years ago

Miguel had this 7 years ago

Jan 26th, 2018
Paulo Junot Rocha

Paulo had this 7 years ago

Paulo had this 7 years ago

Jan 12th, 2018