Armosa

Siclys Nero d'Avola

8.76 ratings
-no pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Alain Rothstein

Strong espresso flavor. Like no other wine I’ve tasted before. Enjoyed at Serenade with JBR on our 13th anniversary.

Strong espresso flavor. Like no other wine I’ve tasted before. Enjoyed at Serenade with JBR on our 13th anniversary.

Oct 9th, 2018
John Ruvolo

Earthy and rustic. A versatile choice that paired well with our pasta and apps

Earthy and rustic. A versatile choice that paired well with our pasta and apps

Dec 23rd, 2014
Courtnee Westendorf

Nose is very brandy, cherry fruit forward. Very fruity. Acidity very high. Ph 3.5. Flat aftertaste.

Nose is very brandy, cherry fruit forward. Very fruity. Acidity very high. Ph 3.5. Flat aftertaste.

Jun 19th, 2013
E.B. Martel

E.B. had this 10 years ago

E.B. had this 10 years ago

May 10th, 2015
Lauren Keehner

Lauren had this 10 years ago

Lauren had this 10 years ago

Mar 31st, 2015
Christy O'Keefe

Christy had this 11 years ago

Christy had this 11 years ago

Jul 20th, 2013