Archer Vineyard

Pinot Noir

8.74 ratings
8.71 pro ratings
Chehalem Mountains, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lance E. Farman

Not bad. Likely Chaptalized. There were actual sugar crystals in the bottle. Tastes good, plenty of pepper on nose and late pallets. 2011 was a tough year in Oregon which would explain the sugar and the regular 13.5% ABV.

Not bad. Likely Chaptalized. There were actual sugar crystals in the bottle. Tastes good, plenty of pepper on nose and late pallets. 2011 was a tough year in Oregon which would explain the sugar and the regular 13.5% ABV.

Apr 1st, 2015
Kim Kolb

Archer Vineyard 2011 Pinot Noir. Lots of pepper on the nose. A slightly dry mid palate with a pepper finish.

Archer Vineyard 2011 Pinot Noir. Lots of pepper on the nose. A slightly dry mid palate with a pepper finish.

Sep 3rd, 2014
Hanif Perry

2011 consumed with age pretty good.

2011 consumed with age pretty good.

Dec 23rd, 2016
Fern Hemmer

Smooth and light. Good with chocolate.

Smooth and light. Good with chocolate.

Oct 10th, 2015