Aramasa Brewery
Lacobacillus Sakei Yamahai Junmai Sake

Rice
Top Notes For
Aramasa Lacobacillus sakei yamahai junmai: a little sweet and creamy nose with creame cheese and apricot, vivid acid and smooth sweetness come first, then tasty texture catch up and cover structure.
Aramasa Lacobacillus sakei yamahai junmai: a little sweet and creamy nose with creame cheese and apricot, vivid acid and smooth sweetness come first, then tasty texture catch up and cover structure.
Jul 5th, 2013