Antoine Simoneau

Touraine Sauvignon Blanc

8.91 ratings
8.91 pro ratings
Touraine, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Stuart Robinson

Fresh herb aromatics; phenolic rub, good retention of acid.

Fresh herb aromatics; phenolic rub, good retention of acid.

Mar 30th, 2015