Perfume of wet rose bushes after a drizzle and a stroll up the garden path. A bit medicinal with rich red fruits, sour cherry and a decent finish. Fantastic!
Perfume of wet rose bushes after a drizzle and a stroll up the garden path. A bit medicinal with rich red fruits, sour cherry and a decent finish. Fantastic!
Feb 2nd, 2015
Getting too old. More when I retry this in a week or so drink up!
Getting too old. More when I retry this in a week or so drink up!
Aug 29th, 2016Hay that is what Suzana thinks. I think horses ass. Ryan things fertilizer in the ground for a while. A ton of Brett in this one. The fruit is wonderful. Tame after a while. Very tame as it opens up. Silky roses was a good description. Not adventurous. Mid palate so full. Excellent. Classic. The barnyard goes away after 2 hours and then this wine really shines!!! If you find Uliz check it out!
Hay that is what Suzana thinks. I think horses ass. Ryan things fertilizer in the ground for a while. A ton of Brett in this one. The fruit is wonderful. Tame after a while. Very tame as it opens up. Silky roses was a good description. Not adventurous. Mid palate so full. Excellent. Classic. The barnyard goes away after 2 hours and then this wine really shines!!! If you find Uliz check it out!
Nov 27th, 2015This is the oddball of Burgundies. There are a handful of vineyards within the appellation which can have the surname 'Le Chapitre' because they are better then the rest and it shows. This is a 50$ Bourgogne and it is stunning! Quite funky on the nose. Deep red. Slightly brown from oxidation. Coffee and bitter chocolate at the back. Nice tannins will last many more years! Some cedar box almost like a Bordeaux the next day. A. Petiprez is apparently crazy about natural wine making according to the chambers website.
This is the oddball of Burgundies. There are a handful of vineyards within the appellation which can have the surname 'Le Chapitre' because they are better then the rest and it shows. This is a 50$ Bourgogne and it is stunning! Quite funky on the nose. Deep red. Slightly brown from oxidation. Coffee and bitter chocolate at the back. Nice tannins will last many more years! Some cedar box almost like a Bordeaux the next day. A. Petiprez is apparently crazy about natural wine making according to the chambers website.
Oct 17th, 2015
Nikki had this 9 years ago
Nikki had this 9 years ago
Jan 12th, 2015
Dustin had this 10 years ago
Dustin had this 10 years ago
Sep 20th, 2014
Mark had this 8 years ago
Mark had this 8 years ago
Jan 10th, 2016
Geoff had this 9 years ago
Geoff had this 9 years ago
Jan 18th, 2015
Eric had this 10 years ago
Eric had this 10 years ago
Feb 15th, 2014
Douglas had this 11 years ago
Douglas had this 11 years ago
Nov 8th, 2013
Burgundy, France
