Antoine Petitprez

Auxey-Duresses 1er Cru Pinot Noir

9.18 ratings
9.22 pro ratings
Auxey-Duresses, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Peter Yeung

Spicy, Beaujolais like with crunchy red fruit

Spicy, Beaujolais like with crunchy red fruit

Sep 11th, 2016
Kristin Freund

Favorite of the lot

Favorite of the lot

Nov 25th, 2015
Jason Keefer

Celebrating our tics to France with this funky, earthy, natural Pinot. Great structure, fruit tastes like luxardo cherries, can age for many years.

Celebrating our tics to France with this funky, earthy, natural Pinot. Great structure, fruit tastes like luxardo cherries, can age for many years.

Jan 5th, 2018
Ian Cairns

Light light light

Light light light

Dec 15th, 2015
Kristian Nyholm

Kristian had this 2 years ago

Kristian had this 2 years ago

Apr 30th, 2022
Anna Vorrias

Anna had this 8 years ago

Anna had this 8 years ago

Oct 17th, 2016
Ray Gobberg

Ray had this 8 years ago

Ray had this 8 years ago

Sep 14th, 2016