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Antica Tesa di Pierangelo Noventa

Colle degli Ulivi Botticino Sangiovese Marzemino Schiava

9.01 ratings
9.01 pro ratings
Brescia, Lombardia, Italy
Sangiovese, Marzemino, Schiava
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic, Veal, Cold Cuts, Teriyaki

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Antica Tesa di Pierangelo NoventaBrescia, LombardiaSangiovese
Top Notes For
Davide Gilioli
9.0

From Botticino (between Franciacorta area and Garda lake), the smaller DOC we have in Italy, this surprising red blend of Barbera, Sangiovese, Marzemino and Schiava paired perfectly with my meat's "spezzatino" with oven baked potatoes... Round, with fresh cherries and earthy flavours, with a light vanilla aromas (24 months in French oak). Less than 10 euros (purchased at the winery) !!!

From Botticino (between Franciacorta area and Garda lake), the smaller DOC we have in Italy, this surprising red blend of Barbera, Sangiovese, Marzemino and Schiava paired perfectly with my meat's "spezzatino" with oven baked potatoes... Round, with fresh cherries and earthy flavours, with a light vanilla aromas (24 months in French oak). Less than 10 euros (purchased at the winery) !!!

Mar 8th, 2014