Anthony Nappa Wines

Pinot Noir

8.87 ratings

9.71 pro ratings

New York, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Susan Massari Lombardi

9.7

Really well balanced rose. Bright acidity. Not very fruity. A little buttery.

Really well balanced rose. Bright acidity. Not very fruity. A little buttery.

Aug 31st, 2013

8.0

A Rosé from the Pinot grape with a light taste of fruit with no tannins at all. A Summer wine at best- no bad but not special.

A Rosé from the Pinot grape with a light taste of fruit with no tannins at all. A Summer wine at best- no bad but not special.

Aug 23rd, 2013

8.3

A little hard to categorize as its a white Pinot Noir! A dry finish but some fruit up front.

A little hard to categorize as its a white Pinot Noir! A dry finish but some fruit up front.

Jul 20th, 2013

8.6

Jason had this 10 years ago

Jason had this 10 years ago

Jun 14th, 2014

8.5

Jason had this 10 years ago

Jason had this 10 years ago

May 3rd, 2014

9.7

Fred had this 11 years ago

Fred had this 11 years ago

Sep 2nd, 2013

8.5

G had this 11 years ago

G had this 11 years ago

Aug 2nd, 2013

Joe had this 10 years ago

Joe had this 10 years ago

Sep 11th, 2014