Fresh cherry, rhubarb, and bright acidity - opened up quickly and is drinking great!
Fresh cherry, rhubarb, and bright acidity - opened up quickly and is drinking great!
Jun 29th, 2015
Let this one open up. It has the depth to match with earthy dishes like a crimini mushroom and Brussel sprout sautéed. And it’s clean enough to work with a citrus roasted salmon.
Let this one open up. It has the depth to match with earthy dishes like a crimini mushroom and Brussel sprout sautéed. And it’s clean enough to work with a citrus roasted salmon.
Sep 5th, 2021
Okay okay okay, lots of variables on this wine. Some bottle variation (not huge but certainly noticeable side by side) rewards a bit of air (or bit of food), but drinks significantly better than it tastes (and it tastes delicious. . .)taut fruit, slight bramble, acid upfront, but things come together--making this a damn fine drinking wine
Okay okay okay, lots of variables on this wine. Some bottle variation (not huge but certainly noticeable side by side) rewards a bit of air (or bit of food), but drinks significantly better than it tastes (and it tastes delicious. . .)taut fruit, slight bramble, acid upfront, but things come together--making this a damn fine drinking wine
Nov 16th, 2015
Light hue. A little currant and earth on the nose. Not overly complex but very drinkable. Light Tannins. Plum and pomegranate with a slight spicy finish. Very balanced.
Light hue. A little currant and earth on the nose. Not overly complex but very drinkable. Light Tannins. Plum and pomegranate with a slight spicy finish. Very balanced.
May 29th, 2016
Anderson Valley, North Coast, California, USA
