Anne Amie Vineyards

Winemaker's Selection Willamette Valley Pinot Noir

8.83 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Richard Rosensweig

Meh

Jul 19th, 2024
Neal Ferry

Lots of fruit, fresher

Lots of fruit, fresher

May 11th, 2024
Justin davis

Justin had this 2 months ago

Justin had this 2 months ago

Sep 13th, 2024