Anne Amie Vineyards

Winemaker's Selection Willamette Valley Pinot Noir

9.23 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Adam Beasley

Mild in every way, but very pleasant. Red fruit, good acidity, clean as a whistle. A decent match for fried pork chops.

Mild in every way, but very pleasant. Red fruit, good acidity, clean as a whistle. A decent match for fried pork chops.

Feb 19th, 2021
Richard Eung Joon Chang

Richard had this 4 years ago

Richard had this 4 years ago

May 26th, 2021
Tyler Mikolajewski

Tyler had this 4 years ago

Tyler had this 4 years ago

Aug 1st, 2020