Andretta

Brunello di Montalcino Sangiovese

8.912 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Stuart Scheff

Not sure where this came from? Found this in the bottom rack. Tight and firm. Good description after the gym but as a wine it was restrained. Still enjoyable showing cherry, pomegranate, blackberry, bark and moss.

Not sure where this came from? Found this in the bottom rack. Tight and firm. Good description after the gym but as a wine it was restrained. Still enjoyable showing cherry, pomegranate, blackberry, bark and moss.

May 18th, 2020
Scott Killebrew

Lots of must and funk. Very earthy smell. Threw it out. Are there bad bottles of this vintage?

Lots of must and funk. Very earthy smell. Threw it out. Are there bad bottles of this vintage?

Dec 30th, 2017
Eric Rubin

Really great. Needs about 30-45 minutes to open up.

Really great. Needs about 30-45 minutes to open up.

Apr 9th, 2017
Sheila G.

Lots of tannins. Fruit forward. Not my favorite though

Lots of tannins. Fruit forward. Not my favorite though

Mar 8th, 2017
Christopher Suarez

2011 vintage on May 2016. Very firm and structured with blackberry currants

2011 vintage on May 2016. Very firm and structured with blackberry currants

May 27th, 2016
Susan Lerner

Susan had this 6 years ago

Susan had this 6 years ago

Apr 29th, 2018
Carl Jones

Carl had this 6 years ago

Carl had this 6 years ago

Jan 14th, 2018
Aaron Skrivan

Aaron had this 7 years ago

Aaron had this 7 years ago

Feb 20th, 2017
Ed Martin

Ed had this 7 years ago

Ed had this 7 years ago

Jan 15th, 2017
David Edelson

David had this 8 years ago

David had this 8 years ago

Oct 4th, 2016