Andrea Oberto

La Morra Barolo Chinato

9.42 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Gadi Karpel

Gadi had this 10 years ago

Gadi had this 10 years ago

Apr 13th, 2015
Carol Gray

Carol had this 11 years ago

Carol had this 11 years ago

Feb 4th, 2014