Andre Robineau

Cave du Fort Sancerre Sauvignon Blanc

9.15 ratings
-no pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Atsushi Kamitani

Clear taste. Nice!

Clear taste. Nice!

Sep 19th, 2014
Pierre Danet

Un peu acide

Un peu acide

Dec 16th, 2013
Barry Nagel

Barry had this 8 years ago

Barry had this 8 years ago

Sep 29th, 2016
Joe
8.9

Joe had this 9 years ago

Joe had this 9 years ago

Jul 25th, 2015
Darlene Spangler

Darlene had this 10 years ago

Darlene had this 10 years ago

Jun 29th, 2014