Anakena

Rapel Valley Cabernet Sauvignon

8.547 ratings
-no pro ratings
Rapel Valley, Central Valley, Chile
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Mark Bellott

Mediocre at best...

Mediocre at best...

1 person found it helpfulJun 22nd, 2013
Anthony Lombardo

For only $2, I can't complain.

For only $2, I can't complain.

Oct 27th, 2014
John Marriott

It is what it is but not for me.

It is what it is but not for me.

Jul 15th, 2022
Cliff Becker

a little sharper than expected... but then it is the happy hour wine! 😎

a little sharper than expected... but then it is the happy hour wine! 😎

Feb 4th, 2021
Anjanette Pelletier

Added to the vinegar crock.

Added to the vinegar crock.

Apr 12th, 2020
Steven Gassen

Terrific with cedar plank grilled salmon

Terrific with cedar plank grilled salmon

Aug 24th, 2017
Yoleitza Castro

Is too dry! Don't liked.

Is too dry! Don't liked.

Dec 28th, 2016
Angie Nguyen

This wine is very typical Chilean wine. Strong and dry at the first sip. The smell is also strong. I am not a fan of dry wine, but I think people would love it

This wine is very typical Chilean wine. Strong and dry at the first sip. The smell is also strong. I am not a fan of dry wine, but I think people would love it

Oct 22nd, 2014
Patrice Martinez

Deelish!

Deelish!

May 20th, 2014
John Nesgoda

Meh... They say "carefully hand picked grapes"... I find nothing special about this... Not bad for a wine under $10...

Meh... They say "carefully hand picked grapes"... I find nothing special about this... Not bad for a wine under $10...

May 19th, 2013